You have no idea how long we have been waiting to type this...TAKO IS FINALLY OPENING! On October 14th, get ready to enjoy tequila, tacos, music, and more!
Richard DeShantz, Pittsburgh-native and Chef/Owner of the well-known restaurant group, has created several unique restaurants that have helped reorient Pittsburgh’s focus from steel mills to the next food city. tako, one of the group’s eight local spots, originally opened in the Cultural District in spring of 2015. It is a street-fusion taco shop focusing on fresh ingredients and chef-driven tacos.
The new location in Bakery Square features a tequila tower, outdoor seating, and a similar look and feel to the existing space in downtown, just bigger! Seating will be first come, first serve, with fast casual dining, perfect for your lunch break!
Expect to see some oldies but goodies on the menu, and LOTS of ne
w additions like buildable bowls and rotisserie chicken tacos...yummmmm
Tako will be open:
Wednesday-Sunday from 11:30am-9pm
Friday-Saturday -- Bar Open Late
We will see you there.